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Urban foraging: find, gather, and cook 50 wild plants
Urban foraging: find, gather, and cook 50 wild plants
Author
Rose, Lisa M. (Herbalist)
Publisher
Timber Press
Publication Date
2022.
Language
English
Book
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Table of Contents
From the Book
COMMON URBAN PLANTS, A-Z: Apple
Artemisia
Aspen
Autumn Olive
Blackberry
Bundock
Catnip
Chickweed
Chicory
Crabapple
Currants
Dandelion
Daylily
Dock
Elder
Field Garlic
Garlic Mustard
Ginkgo
Goldenrod
Ground Ivy
Honeysuckle
Hyssop
Japanese Knotweed
Lamb's Quarters
Lilac
Monarda
Mulberry
Nettle
Oak
Pennycress
Peppermint
Persimmon
Pine
Plantain
Prickly Pear
Purslane
Raspberry
Red Clover
Rose
Russian Sage
Spearmint
Spruce
St. John's Wort
Sunchoke
Sweet Clover
Violet
Wild Carrot
Wild Grape
Wood Sorrel
Yarrow
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Subjects
Subjects
Cooking (Wild foods)
Identification
Recipes
Urban plants
Urban plants -- United States
Wild plants, Edible
Wild plants, Edible -- United States -- Identification
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Contributors
Doan, Miriam
photographer
ISBN
9781643260839
NoveList
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