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The farm girl's guide to preserving the harvest: how to can, freeze, dehydrate, and ferment your garden's goodness
The farm girl's guide to preserving the harvest: how to can, freeze, dehydrate, and ferment your garden's goodness
Author
Accetta-Scott, Ann
Publisher
Lyons Press
Publication Date
[2019]
Language
English
Book
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Table of Contents
From the Book
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Let's talk water canning
Let's take the pressure off pressure canning
Dehydrating everything good
The art of curing and smoking meat and fish
The basics of fermentation
Root cellar and cold storage
Freezing and freeze-drying.
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Subjects
Subjects
Canning and preserving
COOKING / Methods / Canning & Preserving
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ISBN
9781493036646
NoveList
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